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First rule of serving food at the Late Night Breakfast? Don’t leave your tongs under the heat lamp! (They get really hot!) On Monday, December 8th, I joined a group of Wake Forest staff and faculty as we served an all-you-can-eat breakfast in “The Pit” from 9 – 11:30 p.m. Entertainment was provided by various campus groups, and there were some great door prizes! I served up an egg and gravy pizza as well as “dessert pizza” which consisted of pizza dough with an apple topping.

This tradition was brough to Wake Forest many moons ago by Chuck Longino of the Gerontology Program and it is managed by Peggy Beckman. The surprise visitor this year was the Pillsbury dough boy!